Kiwi Marg

Kiwi Marg

by Peter Povlsen


  • 40 ml Tequila Blanco
  • 20 ml Triple Sec
  • 20 ml Fresh Organic Lime Juice
  • 10 ml Mint Syrup
  • Dash of Difford’s Margarita Bitters by Bob’s Bitters
  • 1 Kiwi


Add kiwi to a shaker and muddle, add the rest of the ingredients together with ice, give it a good shake, double strain into a chilled glass with ice, and a rim of salt. Garnish with kiwi.

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