®
hand crafted established 2005
Bob’s Autumn Bitters
With the depth and aromas of autumnal fruits, spices as well as woody notes, Bob’s Autumn Bitters offers a delicious blend of fig, plum, apple and apricot with spices.
A delicious addition to a warming Brandy or Cognac. Alternatively pair with apple cider or plum based liqueurs.
From a culinary perspective…
Dress up an autumnal vegetable salad dressing or drizzle over stewed cinnamon plums and serve with French toast.
Bob’s Apple Margarita
by Peter Povlsen
Ingredients
- 40 ml Tequila blanco
- 20 ml Cointreau
- 20 ml Fresh organic lemon juice
- 15 ml Green apple syrup
- Green apple
- Dash of Bob’s Autumn Bitters & Difford’s Margarita Bitters
Method
Add diced green apple to a shaker and muddle it. Add all other ingredients and fill with ice. Give it a good shake. Double strain into a chilled glass with a rock of ice. Garnish with dehydrated apple and freeze-dried apple
Photo & cocktail recipe credit: @cocktailpete – cocktailpete.com
More recipes
Ingredients & Nutritional Information
- water ·
- alcohol ·
- natural flavours ·
- sugar ·
- walnuts
- Energy
- 94kcal
- Energy
- 400kj
- Fats
- 0g
- Of which saturated fat
- 0g
- Carbohydrate
- 22.9g
- Of which sugars
- 18.3g
- Fibre
- 0g
- Protein
- 0g
- Salt
- 0.04g
Contains tree nuts • may contain traces of gluten and/or liquorice
Natural sediment may occur - shake well before use.
For further information on ingredients and nutrional value, please contact us.