Bob’s Cardamon Bitters

Bob’s Cardamon Bitters has an aromatic, slightly spicy profile—reminiscent of white pepper—that brings citrus brightness and warm depth to mixed drinks and food.

Cardamom is one of the principal botanicals used in gin; its complex flavour is both enhancing and inviting.

Green cardamom is the small, green, aromatic seed pod from the plant Elettaria cardamomum, a member of the ginger family. Among the world’s most expensive spices - sometimes called the “Queen of Spices” - it is known for floral, herbal and sweet notes that create a refreshing, uplifting flavour.

Fragrant and versatile, Bob’s Cardamon Bitters uses green cardamom pods to create a complex flavour profile that can brighten lighter spirits such as gin or vodka, complement the natural sweetness of rum or liqueur-based drinks, and add dimension to whisky and bourbon cocktails.

Adding a few drops to an Old Fashioned or an aged-rum Daiquiri will create spicy-citrus complexity, or amplify the botanical notes of a G&T.

For low- or non-alcoholic mocktails, Bob’s Cardamon Bitters can add an extra element to citrus juices, sodas or tonic waters. Alternatively, a dash can bring a spicy essence to lemon tea or enrich hot chocolate when a few drops are added to the whipped cream topping.

Bob’s Cardamon Bitters lends itself to countless culinary creations, both sweet and savoury.