Hibi Marg

Hibi Marg

by Peter Povlsen


  • 50 ml Tequila Blanco
  • 25 ml Fresh Organic Lime Juice
  • 15 ml Triple Sec
  • 15 ml Hibiscus Syrup
  • Dash of Difford’s Margarita Bitters by Bob’s Bitters


Add all ingredients to a shaker with ice, give it a good shake, double strain into a chilled glass with ice, and salt rim

Photo & cocktail recipe credit: @cocktailpetecocktailpete.com

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