Star of the show


  • 40 ml Whiskey
  • 30 ml Red vermouth
  • 20 ml Coffee infused Campari
  • Dash of Bob's Abbotts Bitters


Add all ingredients to a mixing glass and fill with ice. Stir until perfectly dilluted and chilled. Strain into a chilled glass with a rock of ice. Garnish with lemon peel stars and a cocktail pick.

Photo & cocktail recipe credit:

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