Roaring.jpg

Roaring


Ingredients

  • 50 ml gin Mataroa
  • 30 ml Fresh organic lemon juice
  • 10 ml Grapefruit liqueur
  • 10 ml Creme de mure
  • 10 ml Maraschino
  • Dash of Bob's Grapefruit Bitters

Method

Add all ingredients to a shaker and fill with ice, give it a good shaky shaky. Double strain into a chilled glass with a rock of ice. Garnish with dehydrated grapefruit and a sprig of rosemary.

Photo & cocktail recipe credit: cocktailpete.com


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