Love Actually

Ingredients

• 40ml Brockmans Gin
• 25ml Mozart Chocolate Liqueur
• 20ml Chambord Channel
• 1 dash Bob's Vanilla Bitters

Method

Add two blueberries and two raspberries into a shaker tin and shake all ingredients with ice. Double strain into a coupe glass.

Top with golden raspberry

Photo & cocktail recipe credit: @Coventrycocktails

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