RoyalDanishNavy.jpg

Royal Danish Navy


Ingredients

  • 60 ml Royal danish navy gin Tranquebar gin
  • 25 ml Fresh organic lemon juice
  • 15 ml Honey syrup
  • Dash of Bob's Coriander & Bob's Cardamon Bitters

Method

Add all ingredients to a shaker and fill with ice, give it a good shake. Double strain into a chilled glass, garnish with lemon peel and a cocktail pick.

Photo & cocktail recipe credit: cocktailpete.com


More cocktails using Bob’s Cardamon Bitters or Bob’s Coriander Bitters