Bob’s Ginger Bitters

Bob uses an intense dried Chinese ginger to create Bob’s Ginger Bitters - a warming liquid that can be added to food and drink for a gentle kick.

Mirroring the flavour profile of London Dry Gin these peppery bitters have fiery caramelised ginger heat which stands up well to the sweetness of fruit.

Bob uses an intense dried Chinese ginger to create Bob’s Ginger Bitters - a warming liquid that can be added to food and drink for a gentle kick.

Mirroring the flavour profile of London Dry Gin these peppery bitters have fiery caramelised ginger heat which stands up well to the sweetness of fruit.

From a culinary perspective…

The Haig Clubman is a refreshing whisky cocktail with a gentle warmth.

Haig Clubman


Ingredients

  • 50ml Haig Club™
  • 35ml sparkling apple soda
  • Bob’s Ginger Bitters

Method

Built over hand-cracked ice in either a highball or tumbler, garnished with a long slither of root ginger (ideally cut with a mandolin).


Bob’s Ginger Bitters make a soothing tea, ideal to aid digestion. And a dash added to an Asian-style dressing would pep up a salad or stir-fry with a little aromatic heat.

More cocktail recipies

Reviews for Bob’s Ginger Bitters


A few drops of Bob’s Ginger Bitters go a long way. Use to add ginger complexity to a wide range of cocktails and even simple Highballs such as Scotch & Ginger.

Simon Difford, Difford’s Guide

The sour spiciness of this bitter compliments sweet spirits wonderfully.

Absinthes.com

A decent amount of heat in these bitters balanced by a sweetness. Even if you weren’t to use these in a cocktail, they would be a great digestion aid in tea. Really tasty too.

Good Spirits News